Thursday, September 1, 2011
班马香草海绵蒸蛋糕
A:
海绵蛋糕粉 150g
鸡蛋 3粒
-用机器高度打15分钟,搅拌到乳白色般浓稠,加入
B:
化溶牛油30g
-中火蒸40分钟
-食谱-Wendy Kor 许晓翠
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