Thursday, September 1, 2011

班马香草海绵蒸蛋糕


A:
海绵蛋糕粉 150g
鸡蛋 3粒
－用机器高度打15分钟,搅拌到乳白色般浓稠,加入

B:
化溶牛油30g
－中火蒸40分钟

－食谱-Wendy Kor 许晓翠

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