Thursday, September 1, 2011
咖啡小蛋糕
A:
鸡蛋 3粒
糖 110g
Ovalette1 小匙
-搅打至乳白色,加入过筛粉类
B:
面粉 130g
双倍发粉 1小匙
咖啡香精 1/2小匙
Oreo饼碎 45g
-中火蒸15分钟
-食谱--名食谱-蒸蛋糕舆糕点的喜悦-PG 75
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