Sunday, January 10, 2016
2016年饼 (一)青豆饼
青豆粉 500g
特幼面粉 400g
糖粉 150g
盐 1/2t
粟米油 300g
-青豆粉 1kg 筛过,只得 787g
青豆粉 787g
特幼面粉 630g
糖粉 236g
盐 1/2t
粟米油 472g
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