Sunday, January 27, 2013

2013－黄梨酥饼

A:
牛油 250g
糖粉 50g
－打发

B:
鸡蛋 1粒
－加入,搅均匀

C:
面粉 360g
粟米粉 40g
奶粉 1T
－筛过,加入,搅均匀

D:
黄梨馅

－涂蛋液
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)