Saturday, March 23, 2013

蜂蜜在来米粉戚风蛋糕


蛋黄 100g
粟米油 60g
奶水 50g
蜂蜜 30g
在来米粉 80g
粟米粉 30g

蛋白 200g
幼糖 50g
柠檬汁 1/2t

－20cm心形戚风蛋糕模
－食谱取之 Butter . Flour &  Me 爱的心灵之约



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