Tuesday, November 8, 2011
17小时炼奶(中种)吐司
高粉 70%
水 40%
盐 1%
奶粉 2%
酵母 1.3%
(17小时)
高粉 30%
糖 8%
盐 1.3%
炼奶 20%
奶水 8%
牛油 8%
酵母 0.65%
(我用300gx%)
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