Wednesday, May 22, 2013
烫面 Pandan 戚风杯子蛋糕
蛋黄 100g
特幼面粉 100g
奶水 100g
粟米油 33g
幼糖 25g
蛋白 200g
幼糖 45g
柠檬汁 1/2t
-35g x16个
-食谱取之
Vinnie Baking Paradise
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