Tuesday, January 14, 2020
2020 年饼(三)杏仁風梨酥。。。
无盐黄油 200g
糖粉 50g
鸡蛋 80g
玉米粉 20g
低筋面粉 200g
奶粉 60g
杏仁粉 120g
-皮: 25g,馅: 20g
-食谱取之
Little Duck's Kitchen 小黄鸭厨房
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