Saturday, April 24, 2010

巧克力海绵'蒸'蛋糕


A:
巧克力海绵蛋糕粉 150g
鸡蛋 3粒
－用机器高度打15分钟,搅拌到乳白色般浓稠,加入

B:溶化牛油 30g
－中火蒸40分钟

－食谱-Wendy Kor 许晓翠
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)